About JEMJOD
Your trusted source for right preserved foods, delivered daily from the coast to your kitchen.
Our Story
Founded in 2019, JEMJOD Limited began as a small family business with a simple mission: to bring the highest-quality, technologically preserved foods directly to your table.
What started as a single stall in the local market has grown into a trusted name in preserved foods, serving thousands of families across the region. We maintain the same commitment to quality and excellence that our founders established nearly four decades ago.
Every day, our team works meticulously to process and preserve foods using advanced food technology, ensuring that what reaches your kitchen maintains the highest standards of safety, nutrition, and taste.
Mrs Darasimi Olagunju
Food Scientist & Founder
Darasimi Olagunju is a food scientist who specializes in food processing and storage technology. She graduated from Joseph Ayo Babalola University with both her bachelor's and master's degrees, bringing scientific rigor to every product we create.
Professional Background
Trained by NAFDAC (2014) and served with the Federal Institute of Research Oshodi (FIIRO)
Credentials
Registered member of the Nigerian Institute of Food Science and Technology (NIFST)
With her expertise in food technology and preservation, Darasimi brings scientific excellence to JEMJOD Limited's products, ensuring every item meets the highest standards of quality and food safety.
Ready to Experience our Products?
Order now and taste the difference quality makes.